Ingredients
-
4
-
2
-
1
-
1/2
-
1/4
-
10 3/4
-
2
-
3
-
2
-
1/4
-
1
-
1/2
-
-
-
Directions
Country Hot Chicken Salad Casserole, This recipe my grandmother used to make for sunday potluck at church it goes very far, Holy cow, was this ever good! I can’t believe I’m the first person to review this recipe I substituted french-fried onions for the chips, but didn’t change a thing other than that I’ll be making this again and again , This recipe my grandmother used to make for sunday potluck at church it goes very far
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Steps
1
Done
|
Mix Up Everything Except Chips, Spread Into a 13x9 Inch Casserole Dish. Sprinkle Chips on Top. |
2
Done
|
Bake at 350 Degrees For 30-40 Minutes. |