Ingredients
-
2
-
1 1/2
-
2
-
2
-
1
-
1
-
1
-
2
-
2
-
1
-
-
4
-
6
-
1/3
-
Directions
Country House Chicken Penne, This is a delicious dish that can be put together in less than an hour and a half, and can serve 6-8 people – Enjoy -, This is a delicious dish that can be put together in less than an hour and a half, and can serve 6-8 people – Enjoy –
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Steps
|
1
Done
|
In a Dutch Oven, Heat Oil Over Medium Heat; Stir-Fry Chicken, Breaking Up Chunks, Until No Longer Pink. Add Onions, Garlic, Carrot and Red Pepper; Cook Until Softened. Stir in Tomatoes, Tomato Paste, Basil, Salt and Pepper. Simmer For 30 Minutes. Toss Penne With Chicken Mixture and Spoon Into a 13 X 9 Casserole Dish. Top With Spinach. |
|
2
Done
|
Method For Cheese Sauce: |
|
3
Done
|
Meanwhile in a Saucepan, Over Medium Heat, Melt Butter. Add Flour and Stir For 2 Minutes. |
|
4
Done
|
Whisk in Milk and Bring to a Boil. Reduce Heat to Medium and Simmer, Stirring Constantly, For 5 Minutes or Until Thickened. Stir in Mozzarella, Salt, Pepper and Nutmeg. |
|
5
Done
|
Pour Cheese Sauce Over Spinach and Sprinkle With Parmesan. |
|
6
Done
|
Bake in a 375f Oven For 45 Minutes. Top With Chopped Parsley, If Using, and Let Stand For 15-20 Minutes at Room Temperature Before Serving. |
