Ingredients
-
1/2
-
1/2
-
1/3
-
1
-
1
-
1/2
-
6
-
3
-
-
-
-
-
-
-
Directions
Country Kielbasa Kabobs, From Grey Poupon Simply Delicious Recipes , From Grey Poupon Simply Delicious Recipes
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Steps
1
Done
|
Soak 6 10-Inch Wooden Skewers in Water For 30 Minutes. |
2
Done
|
in Small Bowl, Blend Mustard, Preserves and Green Onions; Set Aside 1/4 Cup Mixture. |
3
Done
|
Alternately Thread Kielbasa, Apple, Pearl Onions and Potatoes on Skewers. |
4
Done
|
Grill or Broil Kabobs For 12 to 15 Minutes or Until Done, Turning and Brushing With Remaining Mustard Mixture. |
5
Done
|
Heat Reserved Mustard Mixture and Toss With Steamed Cabbage. |
6
Done
|
Serve Hot With Kabobs. |
7
Done
|
Garnish as Desired. |