Ingredients
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1
-
1
-
1
-
1/2
-
3
-
-
-
-
-
-
-
-
-
-
Directions
Coupe Mount Kenya, A wonderful mango dessert from Kenya! Any fruit ice cream will work, if you can’t find mango Try peach or fruit sorbet Canned pineapple can be used for the fresh , A wonderful mango dessert from Kenya! Any fruit ice cream will work, if you can’t find mango Try peach or fruit sorbet Canned pineapple can be used for the fresh
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Steps
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1
Done
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Simmer Pineapple Juice and Sugar Until It Dissolves and a Syrup Is Formed. |
|
2
Done
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Add White Rum; Cool. |
|
3
Done
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in a 2-Quart Bowl Cut 3 Cups Fresh Pineapple in 1/2-Inch Dice. |
|
4
Done
|
Pour the Pineapple Rum Sauce Over the Pineapple. |
|
5
Done
|
Marinate For Several Hours. |
|
6
Done
|
Place 1 Scoop Mango Ice Cream in a 6-Oz. Wine Glass. |
|
7
Done
|
Top With 3 to 4 Oz. Pineapple Rum Mixture. |
|
8
Done
|
Garnish With 1 Tbsp Pistachio Nuts, Coarsely Chopped. |
