Ingredients
-
2
-
2
-
3
-
2
-
2
-
2
-
4
-
2
-
-
-
-
-
-
-
Directions
Courgette and Sorrel Fritters, I had lots of courgettes and lots of sorrel in my garden and this is the result The sorrel adds a nice sharp taste Very nice as a starter or a supper dish and you might like to try it with a side salad and dressing made with natural yoghurt with snipped chives and black pepper , I made this recipe along with some other fritter recipes so I’d have a variety to serve my son & DIL for supper when they were over recently ~ Always on the lookout for new or different veggie recipes! These were satisfying without being overpowered with a lot of other spice flavors! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef], I had lots of courgettes and lots of sorrel in my garden and this is the result The sorrel adds a nice sharp taste Very nice as a starter or a supper dish and you might like to try it with a side salad and dressing made with natural yoghurt with snipped chives and black pepper
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Grate the Courgettes, and Place in a Bowl Sprinkle With Salt and Leave to Stand For 30 Minutes. |
|
2
Done
|
Squeeze Out the Moisture from the Courgettes, and Drain on Kitchen Paper. |
|
3
Done
|
Beat the Flour, Eggs and Cream Together, and Stir in the Courgetes, Sorrel and Spring Onion. |
|
4
Done
|
Thin With a Little Milk to Obtain the Consistency of Thick Cream. |
|
5
Done
|
Season With Pepper. |
|
6
Done
|
Heat the Oil and Drop Tablespoons of the Batter Into the Pan. |
|
7
Done
|
Cook For 4 Minutes Turning Once Untill the Fritters Are Golden. |
|
8
Done
|
Serve Hot. |
