Ingredients
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12
-
1
-
1
-
1
-
1/2
-
1
-
-
-
-
-
-
-
-
-
Directions
Cow Udder Eclairs, From Weird & Different Recipes Note: You ALSO NEED 1 container of Nair , Any ideas for a veggie substitute?!, Sorry! Just can’t try that And Nair? Whoa!
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Steps
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1
Done
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Soak the Cow Udders in Nair to Remove the Hair. Repeat Several Times If Necessary Until All Hair Is Removed. Rinse in Warm Water. |
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2
Done
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Place a Stick of Butter Into a Warm Frying Pan. Wait Until All of the Butter Has Melted, Then Add the Cow Udders. Fry Them For 15-20 Minutes Until Golden Brown. |
|
3
Done
|
Chop the Artichoke Hearts and Smelt on a Cutting Board Into Fine Pieces. |
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4
Done
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in a Large Bowl, Add the Whipping Cream, Brown Sugar and the Chopped Artichokes, and Smelt. |
|
5
Done
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With a Mixer on Low, Whip Until Creamy With a Consistency Like Vanilla Pudding. |
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6
Done
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Remove the Udders from the Pan and Make a Long Slice Down the Side of Each Udder. |
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7
Done
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Spread the Pudding Mixture Into Each Slit. Serve Warm or Cold and Have an "udderly Wonderful" Snack. |
