Ingredients
-
12
-
2
-
1
-
2
-
6
-
1
-
-
-
-
-
-
-
-
-
Directions
Cowboy Breakfast Casserole,Breakfast comes early so I assemble this casserole the night before and pop in the oven in the morning while I inhale my coffee! This was designed for my meat and potatoes only cowboy BUT you can add anything to it in the meat layer. Very very adaptable and cheap!,This is basically The Best of Bridge Christmas Morning Wifesaver recipe minus the butter crushed cornflakes on top. Good recipe to make the night before when you want to serve a nice brunch. I serve with a fruit salad.,Just wondering how this receipt would turn out if used if used hashbrowns instead of the bread… Think this is what I will try this weekend. I’ll let you know how it turns out. Thanks for the recipe/inspiration.
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Steps
1
Done
|
Line a 9x13 Greased Pan With 8 Slices of Bread and Top With Half of the Cheese. |
2
Done
|
Sprinkle Meat Over Cheese. You Could Also Use Any Other Type of Meat You Prefer. Turkey Bacon Cooked and Crumbled Is Good Too! |
3
Done
|
Mix Eggs, Milk or Sour Cream or Yogurt, Ground Mustard, and Salt and Pepper in a Bowl Until Well Blended and Pour Over Cheese. |
4
Done
|
Top With the Rest of the Cheese and 8 More Slices of Bread, Pressing Down So the Egg Bubbles Up and Moistens It a Little. |
5
Done
|
Spray Top of Bread With Butter Flavored Cooking Spray or Spread With a Little Butter Covering the Whole Surface of the Bread. |
6
Done
|
Cover and Refrigerate Overnight. Bake at 350 F For 45 Minutes to 1 Hour or Until the Middle of Casserole Looks Cooked. Knife Inserted in Middle Will Come Out With Melted Cheese but not With wet Egg When Done. |
7
Done
|
Note: Like I Said I Made This Recipe Up For My Meat and Taters Cowboy but You Can Add Mushrooms, Onions, Green Pepper Etc. If Desired. Just Throw It Into the Meat Layer. |