0 0
Crab And Artichoke Sandwiches

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
6 english muffins, split
1 (14 ounce) can artichoke hearts
1 cup mayonnaise
1 cup parmesan cheese, freshly grated
1 lb fresh crabmeat
8 ounces sharp cheddar cheese, grated

Nutritional information

604.4
Calories
289 g
Calories From Fat
32.2 g
Total Fat
13.3 g
Saturated Fat
109.1 mg
Cholesterol
1452.2 mg
Sodium
43.6 g
Carbs
5.6 g
Dietary Fiber
5.5 g
Sugars
36.7 g
Protein
253g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crab And Artichoke Sandwiches

Features:
    Cuisine:

    This recipe is tremendous!!!!!! I spread the mixture on the english muffins and freeze them for 35 minutes to an hour to set the muffins. Cut the english muffins into quarters and place in a freezer bag and return to the freezer for future use. Keeps for weeks, and I am never without an appetizer! To re-heat. Place a piece of parchment paper on a jelly roll pan and spread these morsels out on the pan. Bake until brown and bubbly and toss the parchment in the trash...clean up is a snap!

    • 32 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Crab and Artichoke Sandwiches, If you like artichoke dip, you will like these Posted by Judy Garnet on Prodigy years ago , This recipe is tremendous!!!!!! I spread the mixture on the english muffins and freeze them for 35 minutes to an hour to set the muffins Cut the english muffins into quarters and place in a freezer bag and return to the freezer for future use Keeps for weeks, and I am never without an appetizer! To re-heat Place a piece of parchment paper on a jelly roll pan and spread these morsels out on the pan Bake until brown and bubbly and toss the parchment in the trash clean up is a snap!, If you like artichoke dip, you will like these Posted by Judy Garnet on Prodigy years ago


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Pick Through Crab For Shell.

    2
    Done

    Split Muffins, Place on a Cookie Sheet and Toast Lightly.

    3
    Done

    Drain and Chop Artichoke Hearts.

    4
    Done

    Blend Artichoke Hearts With Mayonnaise and Parmesan.

    5
    Done

    Spread on Muffin Halves and Place Cooked Crab Meat on Top.

    6
    Done

    Sprinkle Each With Cheddar Cheese.

    7
    Done

    Broil Until Cheese Melts and Serve.

    Avatar Of Silas Martinez

    Silas Martinez

    Pizza perfectionist crafting crispy crusts and gooey cheese for savory satisfaction.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Fruit Salad Or Dessert
    previous
    Fruit Salad Or Dessert
    Jerk Rib Eye
    next
    Jerk Rib Eye
    Fruit Salad Or Dessert
    previous
    Fruit Salad Or Dessert
    Jerk Rib Eye
    next
    Jerk Rib Eye

    Add Your Comment

    1 × three =