Ingredients
-
1
-
2
-
12
-
1/3
-
-
3
-
3
-
1 1/2
-
1/2
-
1/2
-
1/4
-
-
1/4
-
1
-
Directions
Spring Casserole of Crab, Asparagus, and Spaghetti, Haven’t tried this one yet Posted for safe-keeping and fresh spring asparagus Posted Dec 7, 2004 , Very good! Followed the directions exactly Next time I would up the salt a tad Another one dish meal that I will make again for sure! Thanks for sharing the recipe!, Haven’t tried this one yet Posted for safe-keeping and fresh spring asparagus Posted Dec 7, 2004
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Steps
|
1
Done
|
To Make Cheese Sauce: in a Medium Saucepan Over Medium Heat, Let the Butter Melt. |
|
2
Done
|
Add in the Flour; Stir Until Bubbly. |
|
3
Done
|
Add in the Milk, Mustard, Paprika, Salt, and Pepper to Taste; Stir For About 2 Minutes or Until Thickened. |
|
4
Done
|
Add in Wine and Cheese; Stir For 1 Minute or Until Smooth. |
|
5
Done
|
to Make the Casserole: in a Mixing Bowl, Add the Spaghetti, Asparagus, and Crab; Stir to Mix. |
|
6
Done
|
Transfer Mixture to a Lightly Greased 11x8 Inch Baking Dish. |
|
7
Done
|
Pour Cheese Sauce Over All. |
|
8
Done
|
Sprinkle With Almonds. |
|
9
Done
|
Bake in a 350 Oven, Uncovered, For 30 Minutes or Until Bubbly. |
