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Crab Bites

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Ingredients

Adjust Servings:
1 (10 ounce) package pillsbury refrigerated biscuits
1 (7 ounce) can crabmeat
1 (8 ounce) can water chestnuts, chopped fine
1 cup shredded swiss cheese
1/2 cup mayonnaise
2 tablespoons minced green onions
1/2 teaspoon dill weed
1 teaspoon lemon juice
salt and pepper

Nutritional information

323.9
Calories
115 g
Calories From Fat
12.8 g
Total Fat
4.4 g
Saturated Fat
35.5 mg
Cholesterol
859.8 mg
Sodium
37.4 g
Carbs
1.2 g
Dietary Fiber
3.4 g
Sugars
15.3 g
Protein
104g
Serving Size

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Crab Bites

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    Cuisine:

    I made this recipe exactly as directed. Very tasty - however, next time I will use 2 pkgs. of biscuits as there was plenty of filling. It actually turned out kind of mushy. I think it will be great using more biscuits. (Sorry if this is my second review - my computer died)

    • 43 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Crab Bites, This hot appetizer will be a hit at your next dinner party I received the recipe from my sister-in-law and have served it with great success , I made this recipe exactly as directed Very tasty – however, next time I will use 2 pkgs of biscuits as there was plenty of filling It actually turned out kind of mushy I think it will be great using more biscuits (Sorry if this is my second review – my computer died), This hot appetizer will be a hit at your next dinner party I received the recipe from my sister-in-law and have served it with great success


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    Steps

    1
    Done

    Press Biscuits Flat to About 1/4 Inch Thickness.

    2
    Done

    Combine All Filling Ingredients and Place on Top of Biscuits.

    3
    Done

    Bake 8-10 Minutes at 350 Degrees.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

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