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Crab Butter

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Ingredients

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	1 (8 ounce) container cream cheese (room temperature)
	3/4 cup butter (room temperature) or 3/4 cup margarine (room temperature)
	1 tablespoon minced onion
	1 tablespoon lemon juice
	4 tablespoons mayonnaise
	1 (6 ounce) can crabmeat, drained (can also use canned shrimp or chicken)

Nutritional information

2147.9

Calories

1952 g

Calories From Fat

216.9 g

Total Fat

131.4 g

Saturated Fat

687.4 mg

Cholesterol

3366.7 mg

Sodium

11.3 g

Carbs

0.2 g

Dietary Fiber

8.2 g

Sugars

46.2 g

Protein

592g

Serving Size

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Crab Butter

Name: Crab Butter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 3/4; : 1; : 1; : 4; : 1

Features:

Cuisine:

American

This recipe was a super hit at our wedding reception! Many people wanted the recipe. I made the recipe exactly as the recipe called for except I was able to use fresh dungeness crab. I am certain that canned crab would be fine. It tasted great with both crackers and french bread baguettes. Be careful if you make it, it's addictive!

30 min
Serves 1
Easy

Ingredients

Directions

Crab Butter, Dewey Destin Seafood & Restaurant, Destin FL, Dewey Destin Seafood & Restaurant, Destin FL

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Steps

1 Done	Cut Cream Cheese and Butter Into Chunks.
2 Done	Microwave Until Smooth (usually 3 Min Med High. Extra 1 Min High If Needed).
3 Done	Remove from Microwave and Add Remaining Ingredients.
4 Done	Mixture Will Be Liquid.
5 Done	Refrigerate Overnight.
6 Done	Mix Well Before Serving With Crackers.