Ingredients
-
0.5
-
1/4
-
1/4
-
1/2
-
1/4
-
30
-
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
About 30 Minutes Before Serving or Early in Day: Chop Crabmeat. |
2
Done
|
in Small Bowl, With Fork, Mix Crabmeat, Cheese, Mayonnaise, Dry Mustard, and 1/4 Tsp. Coarsely Ground Black Pepper. |
3
Done
|
Spread 1 Heaping Teaspoon Crabmeat Mixture on Each Melba Toast Round. |
4
Done
|
Place on Cookie Sheets; Sprinkle With 1/2 Teaspoon Coarsely Ground Black Pepper. |
5
Done
|
If not Serving Right Away, Cover and Refrigerate. |
6
Done
|
About 15 Minutes Before Serving: Preheat Broiler If Manuafcturer Directs. |
7
Done
|
Broil Canapes About 3 Minutes or Until Cheese Melts. |
8
Done
|
Top Each Canape With a Slice of Ripe Olive. |
9
Done
|
Arrange Canapes and Garnish on Platter; Serve Immediately |