Ingredients
-
10
-
1/2
-
6
-
1
-
1
-
5
-
1/4
-
1/4
-
1/2
-
-
-
-
-
-
Directions
Crab Mousse, Mother always knows best Mom used to make this on special occasions such as Thanksgiving and Christmas It’s an awesome recipe , Mother always knows best Mom used to make this on special occasions such as Thanksgiving and Christmas It’s an awesome recipe
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Steps
|
1
Done
|
Heat Mushroom Soup and Cream Cheese, Stir Until Smooth. |
|
2
Done
|
Add Gelatin to Cold Water and Soften 5 Minutes. |
|
3
Done
|
Add Gelatin Mixture to Soup Mixture. |
|
4
Done
|
Add Celery, Onion, Mayonnaise, Crabmeat and Curry Powder, Mixing Well. |
|
5
Done
|
Pour Into 4-Cup Cold Mold (oil or Spray Mold With Pam Before). |
|
6
Done
|
Chill Overnight. |
|
7
Done
|
Unmold Onto Serving Plate and Decorate With Sprigs of Parsley. |
|
8
Done
|
Serve With Crackers. |
