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Crab Rangoons

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Ingredients

Adjust Servings:

	1 cup crabmeat
	8 ounces whipped cream cheese
	3 tablespoons miracle whip or 3 tablespoons mayonnaise
	2 teaspoons soy sauce
	1/4 cup of finely chopped green onion
	20 - 30 wonton wrappers
	vegetable oil (enough to cover the won tons)
	salt

Nutritional information

136.7

Calories

80 g

Calories From Fat

8.9 g

Total Fat

4.6 g

Saturated Fat

27.6 mg

Cholesterol

271.2 mg

Sodium

11.1 g

Carbs

0.4 g

Dietary Fiber

1.3 g

Sugars

3.1 g

Protein

31g

Serving Size

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Crab Rangoons

Name: Crab Rangoons
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10-15
Cuisine: Chinese
Ingredients: : 1; : 8; : 3; : 2; : 1/4; : 20 - 30

Features:

Cuisine:

Chinese

This recipe was an attempt to make crab rangoons like you find in the restaurant.

50 min
Serves 10
Easy

Ingredients

1
8
3
2
1/4
20 - 30

Directions

Crab Rangoons, This recipe was an attempt to make crab rangoons like you find in the restaurant , This recipe was an attempt to make crab rangoons like you find in the restaurant

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Steps

Done

Finely Chop the Crab Meat and Green Onion. Then Mix Them in With Whipped Cream Cheese, Miracle Whip and Soy Sauce. Add a Spoonful of This Mixture Onto Each of Your Won Tons and Wrap Then. Then Fry Them Up Til Golden and Set Them on Paper Towels to Drain. Finally Add a Little Salt to Taste and Done!