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Crab Rockefeller

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Ingredients

Adjust Servings:
1 cup butter
1 onion, finely chopped
2 packages frozen chopped spinach, cooked and drained
1 lb crabmeat
2 cups parmesan cheese (optional)

Nutritional information

364.6
Calories
274 g
Calories From Fat
30.5 g
Total Fat
19 g
Saturated Fat
106.8 mg
Cholesterol
1019.8 mg
Sodium
2.4 g
Carbs
0.2 g
Dietary Fiber
0.8 g
Sugars
20.4 g
Protein
123g
Serving Size

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Crab Rockefeller

Features:
    Cuisine:

    I liked this but it needed a little something to make it more dip-like in my opinion. So I added a half cup of mayonaisse and that made it easier to dip. The flavor both before and after I added the mayonaisse was quite good. I did add a bit of garlic to it as well though. I'll make this again, but I'll keep my additions to the recipe.

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Crab Rockefeller, Quick and easy appetizer that is sure to be a hit Haven’t tried this yet but sounds delicious , I liked this but it needed a little something to make it more dip-like in my opinion So I added a half cup of mayonaisse and that made it easier to dip The flavor both before and after I added the mayonaisse was quite good I did add a bit of garlic to it as well though I’ll make this again, but I’ll keep my additions to the recipe , Quick and easy appetizer that is sure to be a hit Haven’t tried this yet but sounds delicious


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    Steps

    1
    Done

    Melt Butter in Pan.

    2
    Done

    Add Onion and Saute Until Tender but not Brown.

    3
    Done

    Add Spinach and Mix Well.

    4
    Done

    Add Crabmeat and Cheese.

    5
    Done

    Put in Serving Dish and Serve With Crackers or Melba Toast.

    Avatar Of Carter Snyder

    Carter Snyder

    Pitmaster specializing in smoked and barbecued meats with a signature sauce.

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