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Crab Salad English Muffin Melt

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Ingredients

Adjust Servings:

	4 english muffins, halved
	1 lb crab salad
	1 cup cheddar cheese, shredded

Nutritional information

121.6

Calories

46 g

Calories From Fat

5.2 g

Total Fat

3.2 g

Saturated Fat

14.8 mg

Cholesterol

208.8 mg

Sodium

12.8 g

Carbs

1 g

Dietary Fiber

1.1 g

Sugars

6 g

Protein

42g

Serving Size

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Crab Salad English Muffin Melt

Name: Crab Salad English Muffin Melt
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: : 4; : 1; : 1

Features:

Cuisine:

American

This was a quick meal for a busy night. used a purchased seafood salad that included imitation crab meat, tiny shrimp, diced celery and onion in a creamy dressing. I plopped the ingredients together, slid them into the oven and prepared a simple spinach salad as a side. No fuss, no muss, and yummily satisfying. Thanks for a quick meal.

40 min
Serves 8
Easy

Ingredients

Directions

Crab Salad English Muffin Melt, This is something my mom has made for years, and something that I am in love with I hope you enjoy it as much as I and my family does , This was a quick meal for a busy night used a purchased seafood salad that included imitation crab meat, tiny shrimp, diced celery and onion in a creamy dressing I plopped the ingredients together, slid them into the oven and prepared a simple spinach salad as a side No fuss, no muss, and yummily satisfying Thanks for a quick meal , This is something my mom has made for years, and something that I am in love with I hope you enjoy it as much as I and my family does

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Steps

1 Done	Spread the Crab Salad Over Each English Muffin Half and Top With Shredded Cheddar Cheese.
2 Done	Bake in a 375 Degree Oven For 10-15 Minutes, or Until Cheese Starts to Bubble.