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Crab Spread For Crackers Non- Dairy

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Ingredients

Adjust Servings:
1 lb crabmeat, picked over
1 medium onion, chopped
1 garlic clove, minced
3 - 4 tablespoons olive oil
salt and pepper, to taste

Nutritional information

79
Calories
38 g
Calories From Fat
4.3 g
Total Fat
0.6 g
Saturated Fat
19 mg
Cholesterol
379.4 mg
Sodium
1.2 g
Carbs
0.2 g
Dietary Fiber
0.5 g
Sugars
8.4 g
Protein
50g
Serving Size

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Crab Spread For Crackers Non- Dairy

Features:
    Cuisine:

    Very good, but a bit dry and crumbly for my taste.We have lactose intolerant individuals and I added mayo to my preferred texture. It worked wonderfully.

    • 30 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Crab Spread for Crackers (Non-Dairy), Only Crabmeat, garlic, onion and olive oil (plus salt and pepper) so this is a super easy no-cook mixture From the Favorite Seafood Recipes of the Eastern Shore booklet , Very good, but a bit dry and crumbly for my taste We have lactose intolerant individuals and I added mayo to my preferred texture It worked wonderfully , A very easy and tasty recipe to prepare DH and I enjoyed it very much Thanks for posting


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    Steps

    1
    Done

    Mix Onion, Garlic and Olive Oil and Let Stand to Blend.

    2
    Done

    Meanwhile, Remove Any Cartilage from the Crabmeat.

    3
    Done

    Mix the Crabmeat Together With the Onion, Garlic and Olive Oil Blend and Serve With Crackers.

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    Grace White

    Pastry prodigy whipping up delicate and delicious pastries with finesse.

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