Ingredients
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4
-
8
-
1
-
8
-
2
-
3
-
1
-
-
-
-
-
-
-
-
Directions
Crab Stuffed Chicken Breasts, This recipe calls for Dungeness crab but I suppose you could use other types of crabmeat , This recipe calls for Dungeness crab but I suppose you could use other types of crabmeat
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Steps
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1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Chop Up Crab Meat. |
|
3
Done
|
Combine Crab Meat, Cream Cheese and Soup Mix Together With a Hand Mixer. |
|
4
Done
|
Set Aside. |
|
5
Done
|
Make a Pocket in Each Chicken Breast. |
|
6
Done
|
This Is Done by Slicing Horizontally, but Do not Cut All the Way Through. |
|
7
Done
|
Stuff Each Breast With the Crab Mixture. |
|
8
Done
|
Coat Each Breast in Flour, Then Egg, and Finally Bread Crumbs. |
|
9
Done
|
(sometimes I Add a Little Parmesan Cheese to the Bread Crumbs For Additional Flavor) in a Nonstick Frying Pan, Heat Up the Olive Oil and Fry Breast Until Golden Brown. |
|
10
Done
|
Place Breasts in an Oven Safe Dish and Bake For 30 Minutes. |
|
11
Done
|
Allow to Rest For 5 Minutes and Dig In! |
|
12
Done
|
I Usually Serve Spaghetti Noddles Tossed With Garlic! |
|
13
Done
|
and Olive Oil For a Quick Side Dish. |
|
14
Done
|
not a Very Light Entre, but My Husband and I Cheat the Healthy Eating Once in a While. |
