Ingredients
-
-
1
-
1
-
1 1/2
-
1 1/2
-
4
-
2
-
1 1/2
-
1/2
-
2
-
2
-
1/2
-
-
-
Directions
Cranberry and Cream Cheese Muffins, A very nice addition to your breakfast or brunch Adapted from a recipe I found on the internet , This was delicious! used dried cranberries and cut the amount down to 1 cup It turned out wonderfully
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Steps
|
1
Done
|
Preheat Oven to 350. Spray or Lightly Butter Muffin Tins. You Can Also Use Cupcake Liners. |
|
2
Done
|
Beat Together Butter, Cream Cheese, Sugar, Vanilla, and Eggs. |
|
3
Done
|
Mix Together in Another Bowl: Flour, Baking Powder, and Salt. Fold in Cranberries and Nuts. Add to Wet Ingredients. Stir Until Just Combined ~ Do not Over Stir. |
|
4
Done
|
Immediately Fill Muffin Tins 2/3 Full With Batter. |
|
5
Done
|
Bake Until Inserted Toothpick Comes Out Clean, About 25 to 30 Minutes. Let Cool 3 to 5 Minutes Before Removing from Pans. |
