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Cranberry And Pecan Cheese Log

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Ingredients

Adjust Servings:
1 (8 ounce) container philadelphia 1/3 less fat than cream cheese
1/4 cup chopped dried cranberries
1 tablespoon orange zest
1/2 cup coarsely chopped planters pecans, toasted
triscuit rosemary & olive oil cracker

Nutritional information

94.7
Calories
85 g
Calories From Fat
9.5 g
Total Fat
3.9 g
Saturated Fat
20.8 mg
Cholesterol
60.8 mg
Sodium
1.7 g
Carbs
0.5 g
Dietary Fiber
0.9 g
Sugars
1.5 g
Protein
25g
Serving Size

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Cranberry And Pecan Cheese Log

Features:
    Cuisine:

    Recipe is from Love My Philly. Cooking time listed is chilling time.

    • 65 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Cranberry and Pecan Cheese Log, Recipe is from Love My Philly Cooking time listed is chilling time


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    Steps

    1
    Done

    Mix Reduced-Fat Cream Cheese, Cranberries and Zest; Shape Into 6-Inch Log.

    2
    Done

    Coat With Pecans. Wrap in Plastic Wrap.

    3
    Done

    Refrigerate at Least 30 Minute Serve With the Crackers.

    Avatar Of Waverly Sheppard

    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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