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Cranberry Baked Brie

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Ingredients

Adjust Servings:
1 (8 ounce) can crescent roll dough (or 8 oz. can dough sheet)
1 (8 ounce) round brie cheese
1/4 cup whole berry cranberry sauce
1 egg, beaten
fresh berries (to garnish) (optional)
sliced fruit (to garnish) (optional)

Nutritional information

272.1
Calories
123 g
Calories From Fat
13.7 g
Total Fat
7.4 g
Saturated Fat
92 mg
Cholesterol
459 mg
Sodium
24.4 g
Carbs
1.5 g
Dietary Fiber
6.2 g
Sugars
12.5 g
Protein
71g
Serving Size

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Cranberry Baked Brie

Features:
    Cuisine:

    Absolutely irresistable. I garnished with some addl cranberry sauce. Heavenly.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Cranberry Baked Brie, This recipe was in our local newspaper several years ago This is a nice appetizer to serve during the holidays I like to make it for New Year’s Eve , Absolutely irresistable I garnished with some addl cranberry sauce Heavenly , This recipe was in our local newspaper several years ago This is a nice appetizer to serve during the holidays I like to make it for New Year’s Eve


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    Steps

    1
    Done

    Unroll Crescent-Roll Dough Onto a Clean Work Surface. Separate Dough Into 4 Rectangles. Press 2 Rectangles Together to Make a Square; Repeat So You End Up With 2 Squares.

    2
    Done

    Cut Corners from Both Squares to Make Rounds, Reserving the Extra Dough. Place 1 Dough Round on a Greased Cookie Sheet.

    3
    Done

    Slice Cheese Horizontally Into 2 Layers. Place Bottom Half on Dough on Cookie Sheet. Spread With Cranberry Sauce. Place Other Half on Top. Top With Second Dough Round, Pressing and Pinching to Seal.

    4
    Done

    With Medium or Small Cookie Cutter, Cut Shape or Shapes from Reserved Dough Corners. Place Cutouts on Top of Cheese Round; Brush With Beaten Egg.

    5
    Done

    Bake at 350 Degrees For 35 Minutes, or Until Deep Golden Brown. Let Cool. Serve Alone or Garnished With Fresh Berries and Cut Fruit.

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    Carter Marshall

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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