Ingredients
-
-
1
-
1 1/4
-
1/4
-
2
-
2
-
1/4
-
1/8
-
1/8
-
-
8
-
2 1/4
-
2 1/4
-
1/4
-
10
Directions
White Chocolate Layer Cake With Cranberry Filling, Talk about a winter holiday special! WOW Four layers of snow drift white cake with the deep scarlet of a cranberry filling Wait until you see it cut through it’s creamy white frosting and are serving this gorgeous red and white striped cake AND IT HAS CHOCOLATE *swoon* What a perfect cake to serve at any special celebration Christmas, a wedding, Valentines, and anniversary? Times given do not include cooling time , What’s on top of the cake?
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Steps
1
Done
|
Filling:. |
2
Done
|
in a Medium Saucepan, Combine Cranberries, the 1-1/4 Cups Granulated Sugar, the Cranberry Juice, Orange Peel, Lemon Juice, Cinnamon, Ginger, and Cloves. |
3
Done
|
Bring to Boiling; Reduce Heat. Simmer, Uncovered, About 10 Minutes or Until Thickened. Transfer Filling to a Medium Bowl. |
4
Done
|
Cover and Chill For 2 Hours. Transfer to a Blender or Food Processor. Cover and Blend or Process Until Smooth. |
5
Done
|
Cake:. |
6
Done
|
Meanwhile, Preheat Oven to 350 Degrees F. Grease the Bottoms of Two 9x1 1/2-Inch Round Cake Pans. Line Bottoms of Pans With Waxed Paper; Grease and Lightly Flour Pans. Set Aside. |
7
Done
|
in a Medium Saucepan, Cook and Stir the 8 Ounces White Chocolate Over Low Heat Until Melted. |
8
Done
|
in a Medium Bowl, Combine Flour, Baking Powder, and Salt, Set Aside. |
9
Done
|
in a Large Bowl, Beat the 10 Tablespoons Butter With an Electric Mixer on Medium to High Speed For 30 Seconds. Gradually Add the 1 1/3 Cups Granulated Sugar, Beating Until Combined. |
10
Done
|
Add Eggs One at a Time, Beating After Each Addition. Beat in the 1 1/2 Teaspoons Vanilla. |
11
Done
|
Alternately Add Flour Mixture and Milk to Butter Mixture, Beating on Low Speed After Each Addition Just Until Combined. Beat in Melted White Chocolate Just Until Combined. |
12
Done
|
Spread Batter in the Prepared Cake Pans. |
13
Done
|
Bake About 30 Minutes or Until a Toothpick Inserted in the Centers Comes Out Clean. Cool Cake Layers in Pans on Wire Racks For 10 Minutes. |
14
Done
|
Remove Layers from Pans. Peel Off Waxed Paper. Cool Completely on Wire Racks. |
15
Done
|
Frosting:. |