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Cranberry Glazed Ham

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Ingredients

Adjust Servings:
1 (16 ounce) can whole berry cranberry sauce
1/2 cup maple syrup
1/4 cup cider vinegar
1 - 1 1/2 teaspoon ground mustard
1 (5 lb) ham boneless & fully cooked

Nutritional information

298.2
Calories
78 g
Calories From Fat
8.8 g
Total Fat
2.9 g
Saturated Fat
78.6 mg
Cholesterol
2302.2mg
Sodium
19.2 g
Carbs
0.3 g
Dietary Fiber
18 g
Sugars
33.9 g
Protein
196g
Serving Size (g)
15
Serving Size

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Cranberry Glazed Ham

Features:
    Cuisine:

    I found this recipe from Taste of Home, and it was a different way to prepare ham that I really enjoyed. I skipped the cider vinegar. Yum!

    • 125 min
    • Serves 15
    • Easy

    Ingredients

    Directions

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    Cranberry Glazed Ham,From Taste of Home’s Healthy Cooking magazine. This ham is the perfect addition to any holiday table!,I found this recipe from Taste of Home, and it was a different way to prepare ham that I really enjoyed. I skipped the cider vinegar. Yum!,Excellent recipe but I also found the cider vinegar overpowering. I would omit next time.


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    Steps

    1
    Done

    In a Small Bowl Combine the Cranberry Sauce, Syrup, Vinegar, and Mustard. Set Aside 1 Cup of Mixture For Sauce.

    2
    Done

    Line a Shallow Roasting Pan With Foil. Place Ham on a Rack in Prepared Pan. Cover and Bake at 325 For 1 Hour. Baste With Some of the Remaining Cranberry Mixture; Bake 35-45 Minutes Longer or Until a Meat Thermometer Reads 140; Basting With Additional Mixture Every 10 Minutes. Heat Reserved Sauce; Serve With Ham.

    Avatar Of Raegan Gomez

    Raegan Gomez

    Spice whisperer known for her bold and aromatic dishes that burst with flavor.

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