Ingredients
-
-
2 1/2
-
1/2
-
1/2
-
2
-
1/2
-
-
3
-
1/2
-
1
-
-
-
-
-
Directions
Spicy Turkey Samosas With Cranberry and Pepper Chutney
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Steps
|
1
Done
|
In a Mixing Bowl Add All the Dry Ingredients from the Dough and Mix Well. |
|
2
Done
|
Add in the Water Slowly to Make a Stiff Dough. |
|
3
Done
|
Do not Over Knead the Dough as You Want to Make the Final Product Crispy and Flaky. |
|
4
Done
|
Cover the Bowl With a Plastic Foil and Allow to Rest. |
|
5
Done
|
For the Stuffing Heat Oil in a Pan and Saut Onion and Ginger. |
|
6
Done
|
Add the Curry Powder and the Cayenne Pepper (adjust Amount According to Your Taste). |
|
7
Done
|
Then Fold in the Turkey Meat and Chopped Cilantro. |
|
8
Done
|
Check For Seasoning. |
|
9
Done
|
Allow to Cool. |
|
10
Done
|
Roll Out the Dough Into Oblong Shapes and Cut Into Half Width Wise. |
