Ingredients
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1
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1
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1/2
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1/2
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1/2
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1/2
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-
-
-
-
-
-
-
-
Directions
Warm Harvest Cranberry Dip, Found in a grocery store flyer, posted here for safe keeping Haven’t tried yet Looks yummy!, Absolutely favourite winter appetizer!! Even my family who aren’t big cheese eaters love this one So easy, even yummy reheated the next day I often omit the nuts so able to take anywhere Thanks for sharing!, An absolute hit at my office Halloween party! The blend of flavors is incredible I did make a couple substitutions due to what I had on hand I subbed dried cranberries (1/2 cup-soaked in hot water for 15 min) pecans instead of almonds and white onion instead of green I put those 3 ingredients in the chopper and then added to the rest of the dip Served with Triscuits – an aboslute hit!~ Thanks for sharing
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Steps
1
Done
|
Preheat Oven to 350f and Lightly Spritz a Baking Dish or Pie Plate With Cooking Spray (pam). |
2
Done
|
Mix All Ingredients Together and Place in Prepared Baking Dish. |
3
Done
|
Bake For 15 Minutes, Stirring Once While Baking. |
4
Done
|
Serve Warm With Crackers or Raw Veggies. |