Ingredients
-
1
-
1
-
1/2
-
1/4
-
1/2
-
1
-
1
-
1
-
1
-
1/2
-
-
-
-
-
Directions
Cranberry Oatmeal Muffins,These are moist, tasty muffins which are especially nice to serve around Christmastime.,These are delicious! The oats add a slight crunch, and the orange really comes through. used frozen cranberries and they worked well. I stirred the wet ingredients into the oat/yogurt mixture to save a bowl and it worked fine.,I made these tonight. I added the orange zest, frozen chopped cranberries, cinnamon and white chocolate chips. So very yummy! All the flavors were amazing!
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Steps
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1
Done
|
Preheat Oven to 400 Degrees F. |
|
2
Done
|
Soak Oats in Yogurt or Sourcream Just Enough to Make It Moist. |
|
3
Done
|
Sift Dry Ingredients (flour, Salt, Baking Powder & Baking Soda) Into a Bowl. |
|
4
Done
|
in a Separate Bowl, Add Oil, Sugars, and Egg. |
|
5
Done
|
Beat Until Well Blended. |
|
6
Done
|
Gradually Fold in Dry Ingredients. |
|
7
Done
|
Add Chopped Cranberries and Orange Zest. |
|
8
Done
|
Put in Greased Muffin Tins. |
|
9
Done
|
Bake For 20 Minutes. |
