Ingredients
-
-
2
-
1/2
-
1/2
-
1
-
2
-
2
-
3/4
-
3/4
-
-
1/2
-
3/4
-
1
-
2
-
Directions
Cranberry Walnut Scones (Gift Mix in a Jar),Gift jar directions at bottom of the recipe – add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 8 scones.,Gift jar directions at bottom of the recipe – add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 8 scones.
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Steps
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1
Done
|
Creating the Gift in a Jar: |
|
2
Done
|
Wash and Thoroughly Dry a 1-Quart Wide-Mouth Canning Jar. |
|
3
Done
|
Layer the Ingredients in the Jar as Listed Above Starting With the Flour, Salt, Baking Soda, Nutmeg, Baking Powder, Sugar, Walnuts and Then Cranberries - Make Sure to Press Firmly With a Flat Bottomed Object After Each Addition; Make the Layers as Level as Possible. |
|
4
Done
|
Secure the Lid and Decorate as Desired; Attach the Instructions For Making These Cookies Found Below. |
|
5
Done
|
Cranberry Walnut Scones Gift Tag: |
|
6
Done
|
Additional Ingredients to Be Added by the Recipient: 1/2 Cup Cold Butter, 3/4 Cup Buttermilk, 1 Egg, Separated and 2 Tsp Sugar. |
|
7
Done
|
Cranberry Walnut Scones Instructions: |
|
8
Done
|
Preheat Oven to 375. |
|
9
Done
|
Place the Contents of the Jar in a Large Bowl and Stir to Combine. |
|
10
Done
|
Using a Pastry Blender or Fork, Cut in the Butter Until Mixture Resembles Coarse Crumbs. |
|
11
Done
|
Stir in Buttermilk and Egg Yolk Just to Moisten. |
|
12
Done
|
Turn the Dough Onto a Greased Cookie Sheet and Use the Back of a Wood Spoon to Pat Into an 8-Inch Round. |
|
13
Done
|
Score It Into 8 Wedges Without Cutting Through. |
|
14
Done
|
Beat the Egg White Slightly and Brush Over the Dough. |
|
15
Done
|
Sprinkle With the Sugar and Bake For 15-20 Minutes or Until Golden Brown. |
