Ingredients
-
1
-
1
-
1/2
-
1
-
1/2
-
1/2
-
1
-
1
-
1/4
-
3
-
1
-
3
-
1
-
1/2
-
Directions
Crawfish or Shrimp Cheesecake, A rich and impressive crawfish or shrimp appy , A rich and impressive crawfish or shrimp appy
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 350 Degrees. |
2
Done
|
For Crust: in a Medium Bowl, Combine Parmesan, Bread Crumbs, and Melted Butter. Press Parmesan Mixture Into the Bottom of a 9-Inch Springform Pan. Set Aside. |
3
Done
|
in a Medium Skillet, Cook Onion and Sweet Peppers in Hot Oil Over Medium Heat For 2 Minutes. Add Salt and Black Pepper. Cook and Stir For 1 Minute More. Remove from Heat; Set Aside. |
4
Done
|
For Filling: in a Large Mixing Bowl, Beat Cream Cheese and Gouda With an Electric Mixer Until Smooth. Add Eggs; Beat Just Until Combined. Do not Overbeat. Stir in the Onion Mixture, Crawfish Tails With Juice or Shrimp and Whipping Cream. |
5
Done
|
Pour Filling Into Crust. Bake in Preheated Oven For 1 to 1-1/4 Hours or Until Center Appears Nearly Set When Shaken. Cool on a Wire Rack For 1 Hour. Cover; Chill at Least 2 Hours or Up to 24 Hours in the Refrigerator. |
6
Done
|
to Serve, Remove Sides of Pan. With a Warm Knife, Cut Into Wedges. Serve With Crackers or Toasted Baguette Slices. |