Ingredients
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8
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1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Crazy Orange-Marmalade Chicken, My butcher suggested this recipe over 20 years ago. It is quick, easy and delicious., All my picky eaters like it! I simply told them it was a sweet and sour chicken recipe w/out a ketchup base. use boneless/ skinless chicken breasts. My only problem was that it stuck to the grill and got a tad burned, but next time I’ll make my DH grill. I paired it with rice. Since I cut the recipe in half I added the the extra onion soup to the rice water. No one complained! Thanks for a fun chicken recipe.
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Steps
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1
Done
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Preheat Oven to 350 Degrees. |
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2
Done
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Place Chicken in a Glass or Ceramic Baking Dish. |
|
3
Done
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Mix Last 3 Ingredients and Pour Over Chicken. |
|
4
Done
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Marinate at Least 2 Hours in the Refrigerator but No More Than 24 Hours. |
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5
Done
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Bake Until Chicken Is Tender, Approximately 1 1/2 Hours. |
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6
Done
|
This Recipe Makes a Delicious Sauce For Rice. |
