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Cream Cheese Casserole

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Ingredients

Adjust Servings:
1 lb ground beef
2 (10 ounce) cans tomato soup
2 tablespoons sugar
2 tablespoons worcestershire sauce
4 ounces cream cheese
8 ounces wide egg noodles, cooked and drained

Nutritional information

676.8
Calories
271 g
Calories From Fat
30.2 g
Total Fat
13.9 g
Saturated Fat
156.2 mg
Cholesterol
1035.7 mg
Sodium
68.3 g
Carbs
3.6 g
Dietary Fiber
19.8 g
Sugars
33.6 g
Protein
236g
Serving Size

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Cream Cheese Casserole

Features:
    Cuisine:

    We had this growing up and I make it for my family now. The recipe we had was called Burger Noodle Bake, but it is exactly the same. It's requested often in our family - delicious!

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Cream Cheese Casserole, My mom made this often growing up, it was always one of my favorite casseroles It is now a often requested dish from my children , We had this growing up and I make it for my family now The recipe we had was called Burger Noodle Bake, but it is exactly the same It’s requested often in our family – delicious!, I made this last night I had a friend over and my boyfriend and i loved it! I felt it was very economical and tasted wonderful! I am going to pass this on to my boyfriend’s family, my family and friends! Its so yummy!!!!! I missed taking a picture of it last night because we cut into it too quick I will be making this again for the family!!! I will definitely get a picture and post it! A++++


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    Steps

    1
    Done

    Preheat Oven to 350*.

    2
    Done

    Cook Egg Noodles According to Package Instructions. Meanwhile Brown Ground Beef in a Skillet. Drain.

    3
    Done

    Add Tomato Soup, Sugar, Worcestershire Sauce, and Cream Cheese to Ground Beef. Cook Over Medium Heat, Stirring Frequently Until Cream Cheese Is All Melted and Sauce Is Smooth.

    4
    Done

    Combine Sauce and Noodle in a 2 Quart Covered Casserole Dish. Bake For 20 to 30 Minutes Until Hot.

    Avatar Of Gabriel Simmons

    Gabriel Simmons

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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