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Cream Cheese Fingers

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Ingredients

Adjust Servings:
1 - 2 loaf french bread (2 8 oz. each or l large loaf)
8 ounces cream cheese or 8 ounces neufchatel cheese
1 envelope hidden valley ranch dressing mix
4 4 cups mushrooms or 4 cups grated cheese (etc. you might even try pineapple!)

Nutritional information

575.8
Calories
209 g
Calories From Fat
23.3 g
Total Fat
13.2 g
Saturated Fat
62.4 mg
Cholesterol
863.2 mg
Sodium
76.5 g
Carbs
5.6 g
Dietary Fiber
7.2 g
Sugars
15.7 g
Protein
1891g
Serving Size

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Cream Cheese Fingers

Features:
  • Gluten Free
Cuisine:

Yummy, quick and easy for party food!

  • 30 min
  • Serves 3
  • Easy

Ingredients

Directions

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Cream Cheese Fingers!, This is so easy and so good!, Yummy, quick and easy for party food!, This is so easy and so good!


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Steps

1
Done

Slice Bread Crosswise Into 1 Inch Fingers, Leaving Attached.

2
Done

Mix Cream Cheese and Salad Dressing Mix Together.

3
Done

Spread on Bread.

4
Done

Pile on Toppings.

5
Done

Broil Until Brown and Bubbly.

6
Done

Makes Just About 4 1/2 Dozen Fingers.

7
Done

Enjoy!

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Luke Lopez

Latin cuisine expert infusing his dishes with traditional and authentic flavors.

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