Ingredients
-
1/4
-
1
-
1/2
-
1/4
-
2
-
1/8
-
1
-
1
-
-
-
-
-
-
-
Directions
Cream Cheese Tuna Dip, , This was very tasty! I halved it and left out the milk so it would be thicker to use as a sandwich spread Used light cream cheese and light mayo Thanks for the recipe!, Great taste I did a lot of substituting, starting with using canned salmon (14 oz can) After I picked out the salmon skin and bones I had approx 12 oz which calls for doubling this recipe I also used Philly light cream cheese with chives and dried onion bits I also decreased the amount of milk to make it firmer for sandwiches Thanks
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Steps
1
Done
|
Stir Milk, One Tablespoon at a Time, Into Cream Cheese. |
2
Done
|
Mix in Mayonnaise, Onions, Horseradish, Pepper Sauce and Worcestershire Sauce. |
3
Done
|
Stir in Tuna. |
4
Done
|
Sprinkle With Paprika. Cover and Refrigerate at Least One Hour. |
5
Done
|
Serve With Favorite Crackers or Veggies. |