Ingredients
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1
-
2
-
1
-
12
-
48
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-
-
-
-
-
-
-
-
-
Directions
Cream Cheese Won-Tons, My Family really enjoyed these They were so crisp and taste closely to those you get at the Chinese resteraunt My boyfriend hates crab, but loved these , Tried this recipe and my husband loved it I know he misses his dairy food, because I’m lactose intolerant So I made a lot and freeze the rest So whenever he feels like have a crunchy cheesy snack I can just throw this into the oven Just spray a little oil on the won ton before baking , OH my! I just realized that I forgot to add the mayonaise! This after making half of it already! Hmm Well perhaps that would’ve made it better! I added about 3 more ounces of cream cheese because I didn’t think it had enough I would probably cut the amount of onions down by as much as half I thought they were a bit overpowering I’d like to make this again, the right way! Regardless of all my faults, they still turned out pretty good 😀
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Steps
|
1
Done
|
Heat Oil in Large Sauce Pan. |
|
2
Done
|
Mince Crab and Onion Together. |
|
3
Done
|
Mix Ingredients All Together Leaving Wraps to the Side. |
|
4
Done
|
Drop 1 Teaspoons in Center of Won-Ton Wrap. |
|
5
Done
|
Fold Over Won-Ton Corners and Hold Together With a Little Drop of Water. |
|
6
Done
|
Place in Oil Until Golden Brown. |
