Ingredients
-
1
-
3
-
1
-
3
-
8
-
16
-
-
-
-
-
-
-
-
-
Directions
Cream-Cheesy Macaroni and Cheese,One of our favorites….,BIG CHEESE LOVER* this is a great recipe I added chunks of sharp cheddar a little alfredo sauce a can of cheddar soup and sour cream the taste is off the chain THANKS!!!,Can this be made a day before?
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Steps
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1
Done
|
Spray a 9x13" Glass Casserole Dish With Cooking Spray. |
|
2
Done
|
Set Aside. |
|
3
Done
|
Cook the Pasta According to Package Directions, in a Large Pot. |
|
4
Done
|
Drain, Rinse, and Return to the Large Pot. |
|
5
Done
|
Set Aside. |
|
6
Done
|
in a Large Skillet, Melt the Butter Over Medium Heat. |
|
7
Done
|
Add the Flour, and Cook Until Bubbly (about a Minute). |
|
8
Done
|
Add the Milk Slowly, Stirring After Each Addition and Cook Until Slightly Thickened. |
|
9
Done
|
Add the Cream Cheese, Again Stirring Until Completely Melted. |
|
10
Done
|
Season With Salt. |
