Ingredients
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1
-
3/4
-
1/4
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2
-
1
-
1
-
1/2
-
-
-
-
-
-
-
-
Directions
Cream Soup Mix (Replacement for Cream of ___ Soups) Substitute,If you dont have any cream soup on hand, (or maybe you just want to save money) try thisits great.,I substituted 1-1/2 cups of flour in the mix and eliminated the boullion granules because use the ‘paste’ type boullion. I added the boullion to the water and mix, and added a tablespoon of margarine to it upon heating. This way you can make it beef, chicken or whatever. The soup was a success and I highly recommend it. I travel in a motorhome and this is ideal for space saving. Thanks for the recipe.,I just made my fourth batch of this ‘cream of’ mix. It is a wonderful substitute in recipes, and so nice to never have to remember what kid of cream of soup I need to buy. My family loves that it tastes like real food rather than canned. use a little less bouillon than called for, mainly because my husband does not like salty food, however for my tastes, I found the recipe perfect as written.
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Steps
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1
Done
|
Mix All the Ingredients Together. |
|
2
Done
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Store in an Airtight Container. |
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3
Done
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For the Equivalent of 1 Can of Cream Soup, Mix 1/3 Cup of Dry Mix With 1 1/4 Cups of Cold Water. Cook in Sauce Pan Until Thick. |
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4
Done
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Entire Recipe Makes the Equivalent of Nine Cans of Cream Soup. |
