Ingredients
-
1/4
-
1/4
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Creamed Tuna on Toast, Quick Meal, Followed the sauce exactly but ate it over rice instead of toast Yummy!, Its actually a good cheap meal if you make a few tweaks Use Puff Pastry Shells (bake and stuff with the tuna mix) and use L’Seur Peas rather than regular peas (or use baby peas)
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Steps
1
Done
|
Thaw Frozen Peas in a Collendar. |
2
Done
|
Melt the Margarine in a Saucepan. |
3
Done
|
Add the Flour and Blend. |
4
Done
|
Add the Milk, Stirring Constantly to Prevent Clumping and Stir Until Creamy. |
5
Done
|
Add the Tuna, Peas, Salt and Pepper and Warm Through. |
6
Done
|
as the Tuna Is Warming, Toast Bread. |
7
Done
|
After Toasted, Cut in Triangles and Spoon Tuna Mixture Over the Toast. |