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Creamsicle Cake

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Ingredients

Adjust Servings:
18 ounces yellow cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 (4 ounce) package orange jell-o
1 (4 ounce) package instant vanilla pudding
1 cup milk
1 teaspoon vanilla
2 teaspoons orange flavoring
1 (8 ounce) container cool whip (whipped topping)

Nutritional information

4815.7
Calories
1923 g
Calories From Fat
213.7 g
Total Fat
79.8 g
Saturated Fat
678.9 mg
Cholesterol
5906.6 mg
Sodium
671.8 g
Carbs
5.6 g
Dietary Fiber
477.9 g
Sugars
61 g
Protein
1752g
Serving Size

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Creamsicle Cake

Features:
    Cuisine:

    I made this for a pot luck for work and everyone gobbled it down. One person went back for 3 helpings. Thank you for sharing

    • 85 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Creamsicle Cake, This is yummy, if you love Creamsickles! Cook time is approximate, since it depends on what your cake mix calls for , I made this for a pot luck for work and everyone gobbled it down One person went back for 3 helpings Thank you for sharing, OMG!!! This deserves more than 5 stars! I made this for a family cookout yesterday and it was the PERFECT dessert – not too heavy and the flavor was out of this world! My brother said it was like eating a creamsickle from the ice cream truck when we were kids Thanks for this recipe!


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    Steps

    1
    Done

    Mix Cake and Bake as Directed on Box, Adding 1 Teaspoon of Orange Flavoring.

    2
    Done

    Make Orange Jello, Using 1/2 of the Water Called For.

    3
    Done

    Make Holes in Hot Cake With Handle of Wooden Spoon.

    4
    Done

    Pour Jello Over Cake and Cool.

    5
    Done

    Mix Pudding With Milk, Vanilla and 1 Teaspoon of Orange Flavoring.

    6
    Done

    Mix Pudding Mixture With Cool Whip and Spread on Cake.

    7
    Done

    Refrigerate.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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