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Creamy Cheese Corn Casserole #Rsc

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Ingredients

Adjust Servings:

	4 cups fresh corn
	1 small red bell pepper, diced
	1 jalapeno pepper, diced depending on how spicy you like it (less (or more)
	1/4 cup salted butter, cut into pieces
	3/4 cup heavy cream
	1/4 cup monterey jack cheese
	reynolds wrap foil

Nutritional information

280.8

Calories

192 g

Calories From Fat

21.4 g

Total Fat

12.8 g

Saturated Fat

65.3 mg

Cholesterol

120 mg

Sodium

21.3 g

Carbs

3.1 g

Dietary Fiber

4 g

Sugars

5.3 g

Protein

161g

Serving Size

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Creamy Cheese Corn Casserole #Rsc

Name: Creamy Cheese Corn Casserole #Rsc
Prep time: 20 min
Total time: 1 h 25 min
Yield: 6
Cuisine: American
Ingredients: : 4; : 1; : 1; : 1/4; : 3/4; : 1/4

Features:

Cuisine:

American

Ready, Set, Cook! Reynolds Wrap Contest Entry. This is a easy, simple and very tasty side dish.

85 min
Serves 6
Easy

Ingredients

Directions

Creamy Cheese Corn Casserole #RSC, Ready, Set, Cook! Reynolds Wrap Contest Entry This is a easy, simple and very tasty side dish , Ready, Set, Cook! Reynolds Wrap Contest Entry This is a easy, simple and very tasty side dish

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Steps

1 Done	Preheat Oven 350 Degrees. Line a 9x13 Baking Dish With Reynolds Foil Wrap.
2 Done	Mix All Ingredients in a Bowl Add 2 Tsp Kosher Salt and Freshly Ground Pepper, Mix Well. Pour Into Your Prepared Baking Dish. Bake For 45 Minutes or Until Hot and Bubbly.