Ingredients
-
6
-
3
-
6
-
-
1/4
-
1/4
-
2
-
1
-
1
-
-
-
-
-
-
Directions
Creamy Cheese Enchiladas, Based on a recipe from The Western Junior League Cookbook. I just love these!
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Steps
1
Done
|
For Each Tortilla, Add 1/2 Cup Cheese and 1 Tablespoon Green Onion as Filling. Roll Each Individually and Place in a Shallow 8-Inch Square Baking Dish. |
2
Done
|
in Medium-Sized Saucepan Over Medium Heat, Melt Butter. Add Flour, Stirring Constantly. Whisk in Chicken Broth to Make a Thick Sauce. |
3
Done
|
Remove from Heat and Add Sour Cream and Green Chilies. Stir Until Smooth. |
4
Done
|
Pour Sauce Over Tortillas and Bake at 350 Degrees Farenheit For 20 Minutes. |