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Creamy Chicken Noodle Casserole

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Ingredients

Adjust Servings:
12 ounces egg noodles, dumpling or ribbon-style
1/4 cup onion, chopped
2 tablespoons butter (or margarine)
8 ounces chicken breasts, cooked and cut into 1 inch cubes
1 cup frozen broccoli
1 cup frozen mixed vegetables
1 (10 1/2 ounce) can condensed cream of broccoli soup
1 (10 1/2 ounce) can condensed cream of chicken soup
1/2 cup milk
1/4 teaspoon dried thyme
1/2 teaspoon salt
1 teaspoon ground black pepper
2 cups cheddar cheese, shredded

Nutritional information

561.6
Calories
236 g
Calories From Fat
26.2 g
Total Fat
13.4 g
Saturated Fat
128.6 mg
Cholesterol
850.1 mg
Sodium
52.9 g
Carbs
4.4 g
Dietary Fiber
2.2 g
Sugars
29.3 g
Protein
278g
Serving Size

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Creamy Chicken Noodle Casserole

Features:
    Cuisine:

    Delicious! My kids gobbled it up!

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Creamy Chicken Noodle Casserole, This is a kid pleasing recipe that will help them eat their veggies! This recipe comes from a resource at my local grocery store , Delicious! My kids gobbled it up!, This is a kid pleasing recipe that will help them eat their veggies! This recipe comes from a resource at my local grocery store


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    Steps

    1
    Done

    Cook Egg Noodles According to Package Directions. Drain and Set Aside.

    2
    Done

    Heat Butter in Medium Saucepan. Saute Onions Until Transparent, Approximately 4-5 Minutes.

    3
    Done

    Add Chicken, Vegetables, Soups, Milk, and Seasonings. Cook Over Medium Heat Until Broccoli Is Tender.

    4
    Done

    Add Cooked Egg Noodles and Mix Until Thoroughly Blended.

    5
    Done

    Spread Into a Greased 9 X 12 Baking Dish. Cover.

    6
    Done

    Bake at 350 Degrees F For 20 Minutes.

    7
    Done

    Top With Cheese and Bake an Additional 10 Minutes.

    Avatar Of Mustafa Price

    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

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