Ingredients
-
4
-
4
-
2
-
1
-
8
-
2
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Sweet and White Potatoes With Cilantro Cream, I love the combination of the two kinds of potatoes and the sour cream with cilantro makes it so fresh tasting A great summer recipe And it is so easy and quick to make A friend of mine made it a while ago I think she found the recipe in a cookbook, but I have no idea which one This is now one of my favorite side dishes and my kids love it too , Great recipe, DH loved it I’m not a huge fan of the sour cream and chives flavor, so I thought it was good, but not much different from that If you love sour cream and chives you will love this!
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Steps
1
Done
|
Preheat Oven to 400f; Grease Baking Dish (11x7x1 1/2 Inches). |
2
Done
|
Peel Potatoes. Cut Into 1/4 Inch Slices. Spread Potatoes in Baking Dish. |
3
Done
|
Drizzle With Butter and Sprinkle With Salt. Stir to Coat. |
4
Done
|
Cover and Bake 45 Minutes or Until Tender. |
5
Done
|
Mix Remaining Ingredients. Spoon Sour Cream Mixture Over Potatoes. Bake Uncovered 5 Minutes. |
6
Done
|
Tips: the Original Recipe Called For Margarine but I Prefer Butter. I Usually Leave Out the Chives but It Still Tastes Delicious. Instead of a Fresh Chili You Can Use a 4oz Can of Green Chilies (drained). Sometimes I Double the Sour Cream Mixture Because We Love It So Much. |