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Creamy Crab And Shrimp Wontons

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese
3 green onions, chopped very fine
1/4 cup seasoned bread crumbs, crushed fine
1 cup imitation crabmeat, chopped fine
24 large shrimp, peeled,deveined and cooked.
salt (i omit)
pepper (i omit)
24 square wonton wrappers
1 cup mozzarella cheese, shredded
cooking spray

Nutritional information

90.7
Calories
42 g
Calories From Fat
4.7 g
Total Fat
2.8 g
Saturated Fat
27.4 mg
Cholesterol
217.1 mg
Sodium
7 g
Carbs
0.2 g
Dietary Fiber
0.2 g
Sugars
5 g
Protein
40g
Serving Size

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Creamy Crab And Shrimp Wontons

Features:
    Cuisine:

    Loved this with an Asian salad.

    • 60 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Creamy Crab and Shrimp Wontons, Quick and easy! Great appetizer for any party, makes 24 Bake time is approximate , Loved this with an Asian salad , I like the wrappers a little crispier so I cooked them for a while longer, , think it endedup to be around 20 minutes


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    Steps

    1
    Done

    Mix Cream Cheese, Green Onion, Bread Crumbs and Crab Meat Together.

    2
    Done

    Add Salt and Pepper to Taste.

    3
    Done

    (i Omit This).

    4
    Done

    Spray Mini Muffin Pan With Cooking Spray, and Push in 1 Wonton Wrapper to Form a Cup.

    5
    Done

    the Edges Will Stick Out.

    6
    Done

    Add a Small Teaspoonful of Cream Cheese Mixture Into Each Cup.

    7
    Done

    Top With 1 Shrimp, and a Small Pinch of Shredded Cheese.

    8
    Done

    Bake in 350 Degree Oven, Until Wonton Wrapper Is Slightly Browned, About Ten Minutes.

    Avatar Of Jessa Villarreal

    Jessa Villarreal

    Taco titan serving up authentic and mouthwatering Mexican street food.

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