Ingredients
-
4 - 5
-
1
-
1
-
1/2
-
1 - 2
-
2
-
1
-
-
-
-
-
-
-
-
Directions
Creamy, Crunchy and Cheesy Squash Casserole, Growing up we had alot of squash in our garden My sister and I came up with this when we were about 12 years old We still make it the same way for our families today , Growing up we had alot of squash in our garden My sister and I came up with this when we were about 12 years old We still make it the same way for our families today
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Steps
|
1
Done
|
Heat Soup and Milk in Sauce Pan. |
|
2
Done
|
Add Velveeta Stir Until Melted. |
|
3
Done
|
Add Squash and Onion to Mixture and Stir Gently Until Mixed. |
|
4
Done
|
Layer Doritos in Casserole Sprayed With Cooking Spray, Just Enough to Cover Bottom Good. |
|
5
Done
|
Pour Enough Squash Mixture to Cover Chips. |
|
6
Done
|
Sprinkle Enough Cheese to Cover Mixture. |
|
7
Done
|
Repeat Layers Until All Is Used, Ending With Chips Then Cheese. |
|
8
Done
|
Cover and Bake in 350 Degree Oven For 25 Minutes. |
|
9
Done
|
Uncover and Bake For 10 More Minutes Until Top Is Lightly Brown. |
