Ingredients
-
2 - 4
-
2
-
2
-
3 - 4
-
1
-
-
1
-
1
-
1/2
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Heat Oven to 350f. |
|
2
Done
|
in a Large Deep Oven-Proof Pot, Heat Oil Over Medium-High Heat. |
|
3
Done
|
Brown the Pork in 2 Batches About 3 Minutes Per Batch; Set Aside to a Plate. |
|
4
Done
|
Return Meat to the Pot. |
|
5
Done
|
Add in Curry Powder, Carrots and Onion (and Garlic If Using); Cook About 5 Minutes. |
|
6
Done
|
Add in Coconut Milk, Chicken Broth, Water and Salt; Bring to a Boil. |
|
7
Done
|
Stir in Rice, Chickpeas and Spinach, Cover With Lid. |
|
8
Done
|
Place in Oven and Bake For About 25-30 Minutes, or Until Rice Is Tender. |
|
9
Done
|
Let Stand, Covered For 5 Minutes Before Serving. |
|
10
Done
|
Delicious! |
