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Creamy Dill Tuna Casserole Recipe

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Ingredients

Adjust Servings:
1/2 cup sour cream
1/2 cup mayonnaise, do not use low fat
2 teaspoons spicy prepared mustard
1/2 teaspoon salt
1/2 teaspoon dried thyme
1/2 teaspoon dill weed
5 cups cooked egg noodles
2 (6 ounce) cans tuna, drained
1/2 cup chopped celery
1 small zucchini, sliced
1 cup shredded cheddar cheese
1 medium tomatoes, chopped
1 jalapeno, chopped

Nutritional information

610
Calories
285 g
Calories From Fat
31.7 g
Total Fat
12.8 g
Saturated Fat
122.2 mg
Cholesterol
776.1 mg
Sodium
45.5 g
Carbs
2.7 g
Dietary Fiber
4.7 g
Sugars
35.6 g
Protein
179g
Serving Size

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Creamy Dill Tuna Casserole Recipe

Features:
    Cuisine:

    This is very good. Nice change from the same old tuna casserole. Very easy to put together, great for a fast weekend night meal.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Tuna Casserole in Dill Sauce, A quick and easy casserole prepared in the microwave My DH and father both like this recipe and neither will eat other tuna casserole recipes Dill sauce adds a great, unique flavor Taken from Taste of Home, but we added the jalepeno , This is very good Nice change from the same old tuna casserole Very easy to put together, great for a fast weekend night meal , Made for PAC fall ’06 I don’t usually cook meals in my microwave, but this worked out pretty well I did saute the celery and zucchini beforehand, which is a personal preferance Otherwise I followed the directions Oh, I did leave out the jalapeno Don’t care for them 😉


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    Steps

    1
    Done

    In a Small Bowl Combine First 6 Ingredients.

    2
    Done

    in a Seperate Bowl Comibine Noodles, Tuna, Celery, and Jalepeno.

    3
    Done

    Stir in Sour Cream Mixture.

    4
    Done

    in Grease 2 Quart, Microwave Safe Dish, Pour Half of Noodle Mixture.

    5
    Done

    Cover With a Layer of Sliced Zucchini.

    6
    Done

    Repeat Layers.

    7
    Done

    Microwave on High 6-8 Minutes Uncovered.

    8
    Done

    Sprinkle With Cheese and Tomato.

    9
    Done

    Microwave 2-3 Minutes Longer.

    10
    Done

    Let Stand 3 Minutes.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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