Ingredients
-
2
-
8
-
1
-
2
-
1/4
-
1
-
1
-
1
-
-
1/2
-
-
-
-
-
Directions
Creamy Ham & Broccoli Hash Browns Casserole, a creamy, one-dish casserole that satisfies even the pickiest eaters i developed this from a plain hashbrown casserole side dish recipe in one of my weight watchers cookbooks i usually serve this with applesauce and green salad the leftovers are great the next day for lunch for anyone else on ww, each serving is 4 points , I thought this was a good starter recipe The only change I made was using cream of broccoli soup instead of cream of mushroom Next time I will add more ham and broccoli and less potatoes; maybe add some chopped onion Also, this makes makes a lot , I thought this was a good starter recipe The only change I made was using cream of broccoli soup instead of cream of mushroom Next time I will add more ham and broccoli and less potatoes; maybe add some chopped onion Also, this makes makes a lot
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Steps
1
Done
|
Preheat Oven to 350 F Stir Together Hashbrowns and Cheese in a Large Bowl Add Pepper and Melted Butter. |
2
Done
|
Mix Well. |
3
Done
|
Add Brocolli and Ham. |
4
Done
|
Stir to Mix. |
5
Done
|
Add Sour Cream and Cream of Mushroom Soup (undiluted). |
6
Done
|
Stir Until All Ingredients Are Well Mixed. |
7
Done
|
Spoon Mixture Into a 9x13 Inch Baking Dish Coated With Cooking Spray. |
8
Done
|
Sprinkle Evenly With Paprika. |
9
Done
|
Bake at 350 For 1 Hour or Until Bubbly. |