Ingredients
-
1
-
5
-
3
-
2
-
1 1/4
-
2
-
4
-
1
-
-
-
-
-
-
-
Directions
Vodka Sauce, Recipe came from “Aunt Lynn”. As she says, this is “happy”, and you will be too. This is the easiest recipe for a classic Italian meal. Prep time is exact., Recipe was great. I added 1 cup of parmesan cheese for flavor and a little sugar., I love tomato vodka sauce. Even though this recipe is easy, it did not have nearly enough flavor for the effort. I will not be making this one again.
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Steps
|
1
Done
|
Saut Onion, Garlic, and Olive Oil in Large Sauce Pot Until Translucent, Do not Overcook or Brown. |
|
2
Done
|
Add 2 Cans of Crushed Tomatoes, and Vodka. |
|
3
Done
|
Cook About 1/2 Hour or Until All Alcohol Has Burned Off. |
|
4
Done
|
Add Heavy Cream and Basil. |
|
5
Done
|
Add Tomato Paste to Your Discretion, Although Sauce Should Be of a Thick Consistency, Some People Like Theirs Thin. |
|
6
Done
|
Let Saut About 1/2 Hour. |
|
7
Done
|
Serve With Penne and Freshly Grated Parmesan Cheese. |
