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Creamy Italian Cucumber/ Rye Bread Spread

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Ingredients

Adjust Servings:
1 large cucumber
1 (8 ounce) package cream cheese
1 package italian salad dressing mix
1 package miniature party rye rounds (the small pieces)

Nutritional information

34.3
Calories
29 g
Calories From Fat
3.3 g
Total Fat
1.8 g
Saturated Fat
10.4 mg
Cholesterol
30.6 mg
Sodium
0.8 g
Carbs
0.1 g
Dietary Fiber
0.5 g
Sugars
0.6 g
Protein
22g
Serving Size

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Creamy Italian Cucumber/ Rye Bread Spread

Features:
    Cuisine:

    Been making these for YEARS. My daughter's 5th grade class wanted a healthy snack before their standardized tests. My daughter loved them so Igot the recipe from another mom and have made them often ever since. Thanks Shawana!

    • 35 min
    • Serves 24
    • Easy

    Ingredients

    Directions

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    Creamy Italian Cucumber/ Rye Bread Spread, This is an appetizer that a co-worker gave to me a long time ago We worked the midnight shift together at the 911 center and we would eat this when the hunger pangs hit Divine!, Been making these for YEARS My daughter’s 5th grade class wanted a healthy snack before their standardized tests My daughter loved them so Igot the recipe from another mom and have made them often ever since Thanks Shawana!, SUPER easy, SUPER tasty We made these for a movie snack Served on rye crackers instead of the party rye (couldn’t find them) Thanks for a new snacking favorite!


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    Steps

    1
    Done

    Slice the Cucmber Into Thin Slices and Set Aside.

    2
    Done

    Allow Cream Cheese to Come to Soften and Then Mix the Dry Italian Dressing Mix Into the Softened Cream Cheese.

    3
    Done

    Refreigerate For 1 Hour to Allow the Flavors to Blend.

    4
    Done

    Spread 1 Tsp of Cream Cheese Mix Onto a Slice of Party Rye and Top With a Cucumber.

    5
    Done

    Bet You Can't Eat Just One!

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    Carter Marshall

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