Ingredients
-
1
-
1
-
2
-
1/2
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-
-
-
-
-
-
-
-
-
-
Directions
Creamy Mexican Crab Dip, A flavor packed cream cheese crab dip that is lower in fat and calories than most, and cooks in the microwave in minutes! A good appetizer for unexpected guests or when you are craving a yummy snack Recipe modified from CL , Not very good Fat free is not the way to go here Will not make again , I love this dip! I took this to our Cinco de Mayo potluck at school and two of our teachers were scraping the bowl clean with tortilla chips by the end of lunch 🙂 Thanks for sharing this great dip recipe, BerrySweet!
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Steps
1
Done
|
Place Cheeses in a Microwave-Safe Bowl, and Cover With Wax Paper. Microwave at Medium (50% Power) 2 to 3 Minutes or Until Softened (in My Microwave It Takes About 6 Minutes So Check and Stir Every Minute or So), Stirring With a Wire Whisk Until Smooth. |
2
Done
|
Drain Crabmeat Through a Sieve Into a Bowl, Reserving 1 Tablespoon Liquid. Add Reserved Liquid, Crabmeat, and Salsa to Cheese; Stir Well. |
3
Done
|
Serve Warm or at Room Temperature With Baked Tortilla Chips, Raw Vegetables, or Breadsticks. |