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Creamy Mexican Dip

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Ingredients

Adjust Servings:
1 (8 ounce) container sour cream
3/4 cup shredded extra-sharp cheddar cheese
1/2 cup medium salsa
1 avocado, minced
hot sauce (optional)

Nutritional information

304.3
Calories
246 g
Calories From Fat
27.4 g
Total Fat
13.2 g
Saturated Fat
57.1 mg
Cholesterol
399.3 mg
Sodium
8.3 g
Carbs
3.9 g
Dietary Fiber
3.5 g
Sugars
8.9 g
Protein
111g
Serving Size

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Creamy Mexican Dip

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    Cuisine:

    Ooh, delicious! I made this for appetizer day at work and it went over very nicely! I love so many taco dips and this was one of the best (I agree with another reviewer who said it's got the charm of a multi-layer taco dip without the extra cost)! I didn't use the hot sauce, but it still had a great kick for my taste with the medium salsa and was smoothed out so nicely with that extra sharp cheddar cheese, avocado, and sour cream. We used Dipping Strips Tostitos chips and kept going back for more. =) Thank you!

    • 28 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Creamy Mexican Dip, This disappears fast! It tastes fresh; not heavy , Ooh, delicious! I made this for appetizer day at work and it went over very nicely! I love so many taco dips and this was one of the best (I agree with another reviewer who said it’s got the charm of a multi-layer taco dip without the extra cost)! I didn’t use the hot sauce, but it still had a great kick for my taste with the medium salsa and was smoothed out so nicely with that extra sharp cheddar cheese, avocado, and sour cream We used Dipping Strips Tostitos chips and kept going back for more =) Thank you!, I thought this was very flavorful as well as simple to make Thanks for a quick easy dip!


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    Steps

    1
    Done

    Mix Everything Together Well, Except the Avocado.

    2
    Done

    Then Fold in the Avocado Gently.

    3
    Done

    Enjoy This Right Away or Cover and Refrigerate.

    4
    Done

    This Is Great With Tortilla Chips (try Bite-Sized Tostitos!).

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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